Characteristics of study samples.

The data were transformed into rank cases or dichotomic variables. BMI = body mass index, Glu = Glucose, HbA1C = glycosylated hemoglobin, SBP = systolic blood pressure, DBP = diastolic blood pressure, Lp(a) = Lipoprotein (a), LDL-C = low density lipoprotein cholesterol, HDL-C = high density lipoprotein cholesterol, TG = triglycerides, TC = total cholesterol. Group 1 included participants without hypertension or diabetes, group 2 included patients with hypertension, group 3 included patients with diabetes and group 4 included patients with both hypertension and diabetes.本研究数据已转换为等级病例或二分类变量。其中BMI（body mass index）为体重指数，Glu（Glucose）为葡萄糖，HbA1C（glycosylated hemoglobin）为糖化血红蛋白，SBP（systolic blood pressure）为收缩压，DBP（diastolic blood pressure）为舒张压，Lp(a)（Lipoprotein (a)）为脂蛋白(a)，LDL-C（low density lipoprotein cholesterol）为低密度脂蛋白胆固醇，HDL-C（high density lipoprotein cholesterol）为高密度脂蛋白胆固醇，TG（triglycerides）为甘油三酯，TC（total cholesterol）为总胆固醇。第1组纳入无高血压及糖尿病的受试者，第2组纳入高血压患者，第3组纳入糖尿病患者，第4组纳入同时患有高血压与糖尿病的患者。