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Structure of Galactose Binding lectin from Champedak (CGB) with Gal(beta)1,3-GalNac

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Protein Data Bank Japan2023-12-20 更新2026-03-21 收录
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https://pdbj.org/mine/summary/4akc
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Structure of Galactose Binding lectin from Champedak (CGB) with Gal(beta)1,3-GalNac Descriptor: AGGLUTININ ALPHA CHAIN, AGGLUTININ BETA-4 CHAIN, beta-D-galactopyranose-(1-3)-2-acetamido-2-deoxy-alpha-D-galactopyranose Authors: Gabrielsen, M, Abdul-Rahman, P.S, Othman, S, Hashim, O.H, Cogdell, R.J. Deposit date: 2012-02-22 Release date: 2013-02-27 Last modified: 2023-12-20 Method: X-RAY DIFFRACTION (2.3 Å) Cite: Structures and Binding Specificity of Galactose- and Mannose-Binding Lectins from Champedak: Differences from Jackfruit Lectins Acta Crystallogr.,Sect.F, 70, 2014

柴帕达克(Champedak)来源的半乳糖结合凝集素(galactose-binding lectin, CGB)结合Gal(β1,3)-GalNAc的结构描述:该结构包含凝集素α链、凝集素β-4链以及β-D-吡喃半乳糖-(1-3)-2-乙酰氨基-2-脱氧-α-D-吡喃半乳糖。作者:Gabrielsen, M、Abdul-Rahman, P.S、Othman, S、Hashim, O.H、Cogdell, R.J。提交日期:2012-02-22;发布日期:2013-02-27;最后更新日期:2023-12-20。实验方法:X射线衍射(X-RAY DIFFRACTION),分辨率为2.3埃(2.3 Å)。引用文献:《柴帕达克来源的半乳糖与甘露糖结合凝集素的结构及其结合特异性:与菠萝蜜凝集素的差异》(Structures and Binding Specificity of Galactose- and Mannose-Binding Lectins from Champedak: Differences from Jackfruit Lectins),刊载于《晶体学报F辑》(Acta Crystallogr., Sect. F),2014年,第70卷。
创建时间:
2012-02-22
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