Morphometric characteristics of swine in the control group (n = 6) and NASH diet group (n = 6) at baseline and at weeks 8, 16 and 24.

Morphometric characteristics of swine in the control group (n = 6) and NASH diet group (n = 6) at baseline and at weeks 8, 16 and 24. Mean body circumference (a measurement analogous to waist circumference) was significantly increased in the NASH diet group compared to the control group at weeks 8 and 16 (p = 0.002 and 0.012, respectively). Shown is the mean ± standard deviation. (DOCX)本数据集收录了对照组（n=6）与非酒精性脂肪性肝炎（NASH）饮食组（n=6）的猪在基线期以及第8、16、24周的形态计量学特征。相较于对照组，NASH饮食组的平均体围（一种类比腰围的测量指标）在第8周和第16周时显著升高，对应p值分别为0.002与0.012。统计结果以均值±标准差形式呈现。(DOCX)