Food and Nutrition knowledge Attitudes and Practices (KAP) of public primary school children in the communes of Cotonou, Abomey-Calavi and Sèmè-Kpodji
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This study targeted public primary school children in the third, fourth and fifth grades in the communes of Cotonou, Abomey-Calavi and Sèmè-Kpodji. The purpose is to assess their food and nutrition knowledge, attitudes and practices.This study targeted public primary school children in the third, fourth and fifth grades in the communes of Cotonou, Abomey-Calavi and Sèmè-Kpodji. The purpose is to assess their food and nutrition knowledge, attitudes and practices. <br><br> Methodology:Individual interview through semi-structured questionnaires were used to collect sociodemographics and KAP dataIndividual interview through semi-structured questionnaires were used to collect sociodemographics and KAP data
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Harvard Dataverse创建时间：
2024-11-22
