microbial diversity on Jiang-flavor liquor Daqu. food fermentation
收藏NIAID Data Ecosystem2026-03-10 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA438416
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资源简介：
The 6 types of Jiang-flavor liquor Daqu, obtained from different Jiang-flavor liquor enterprises in China, was used to systematically analyse the microbial diversity of Jiang-flavor liquor Daqu.
创建时间：
2018-03-15
