Results from national testing programs on the occurrence of chemical contaminants in food and feed - Denmark

In the framework of Articles 23 and 33 of Regulation (EC) No 178/2002 EFSA has received from the European Commission a mandate (M-2010-0374) to collect all available data on the occurrence of chemical contaminants in food and feed. These data are used in EFSA’s scientific opinions and reports on contaminants in food and feed. The presence of unauthorised substances or chemical contaminants in food may pose a risk factor for public health and can cause a negative impact on the quality of food. Commission Recommendations and Regulations on occurrence monitoring are in place for several contaminants of interest, some of which can be found here below: Commission Regulation (EU) 625/2017, on the application of food and feed law Commission Delegated Regulation (EU) 2022/931 Commission Implementing Regulation (EU) 2022/932 Commission Regulation (EU) 2023/915, on maximum levels for certain contaminants in food and repealing Regulation (EC) No 1881/2006 These datasets contain the results of sampling that was designed according to national testing programs for a variety of contaminants in food and feed, as reported under the Chemical Monitoring Data Collection 2024, 2023, 2022, 2021, and 2020, split by sampling year (data element ‘sampY’). More details are available in last year's finalised call for data ‘Annual call for continuous collection of chemical contaminants occurrence data in food and feed | EFSA’. REPORTING AUTHORITIES CONTRIBUTING TO EACH DATA COLLECTION: OCC-CHEMMON2020 – National Food Institute - The Technical University of Denmark OCC-CHEMMON2021 – National Food Institute - The Technical University of Denmark OCC-CHEMMON2022 – National Food Institute - The Technical University of Denmark OCC-CHEMMON2023 – National Food Institute - The Technical University of Denmark OCC-CHEMMON2024 – National Food Institute - The Technical University of Denmark根据《欧盟委员会法规(EC)第178/2002号》第23条与第33条的框架要求，欧洲食品安全局（European Food Safety Authority，EFSA）从欧盟委员会处获得任务编号为M-2010-0374的委托，负责收集食品与饲料中化学污染物检出情况的全部可用数据。上述数据将用于欧洲食品安全局关于食品及饲料中污染物的科学意见与报告。 食品中存在未授权物质或化学污染物，可能对公众健康构成风险，并对食品品质产生负面影响。 欧盟委员会针对若干关注污染物制定了检出情况监测相关的建议与法规，部分如下所列： 《欧盟委员会实施法规(EU) 625/2017：食品与饲料法规的适用》 《欧盟委员会委托法规(EU) 2022/931》 《欧盟委员会实施法规(EU) 2022/932》 《欧盟委员会法规(EU) 2023/915：食品中特定污染物的最大残留限量，并废止〈欧盟委员会法规(EC)第1881/2006号〉》 本数据集包含依据各国国家检测方案设计的食品及饲料中多种污染物的抽样检测结果，相关数据已纳入2024、2023、2022、2021及2020年化学监测数据征集活动的上报范围，并按抽样年份（数据元素‘sampY’）进行分类。 更多详细信息可查阅去年发布的最终版数据征集通知《食品与饲料中化学污染物检出情况持续年度征集 | EFSA》。 各数据征集活动的报送机构： OCC-CHEMMON2020：丹麦技术大学国家食品研究所 OCC-CHEMMON2021：丹麦技术大学国家食品研究所 OCC-CHEMMON2022：丹麦技术大学国家食品研究所 OCC-CHEMMON2023：丹麦技术大学国家食品研究所 OCC-CHEMMON2024：丹麦技术大学国家食品研究所