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Electro-olfactory responses of Grass Carp, Bighead Carp, and Silver Carp to the amino acids L-alanine, L-arginine, L-aspartic acid, L-asparagine, L-glutamine, and L‑glutamic acid

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Using juvenile individuals of 3 species of carp (Family: Cyprinidae), we tested the potential for six amino acids to elicit an extracellular electro-olfactory...

本研究以鲤科(Cyprinidae)3个物种的幼体个体为实验对象,探究6种氨基酸诱发细胞外电嗅觉反应的潜力……

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