Effects of <i>sll</i>1393 and <i>sll</i>0945 deletions on glycogen accumulation and structure, using commercial rabbit-liver glycogen and waxy maize starch for comparison.

aValues given are means ± standard deviation obtained from at least three independent experiments. bCalculated based on peak area of each chain on HPAEC chromatograms. Number-average degree of polymerization = Σ peak area/Σ (peak area/number of glucose of each chain). Values given are means ± standard deviation obtained from at least three independent experiments. cNot Applicable.注a：所给出的数值为均值±标准差，均来自至少三次独立实验。 注b：基于高效阴离子交换色谱（HPAEC）图谱中各聚糖链的峰面积计算得到。 数均聚合度=Σ峰面积/Σ（峰面积/每条链的葡萄糖残基数）。所给出的数值为均值±标准差，均来自至少三次独立实验。 注c：不适用。