Dataset for: Catalogue of Potato Varieties

The Potato Catalogue contains information of 78 potato varieties selected from breeding material provided by the International Potato Center (CIP) and released by national potato program. Content of the Catalogue: a) Accession Number, is the CIP unique identification of the variety. b) Variety Name, with a list of common names under which the variety is known in different countries. c) Country, includes the countries where the variety is cultivated. d) Parentage, Female and male parents. e) Characteristics, distinguish traits of the variety includes: Skin and flesh tuber color, Shape of tuber, Depth of tuber eye, Dry matter content of tuber, Growing period of the plant, Adaptation to climates and day length, Reaction to Late blight (Phythopthora infestans), Reaction to potato leaf roll virus (PLRV) and potato virus Y (PVY) and Recommended use: table, french fry and Chips.

《马铃薯品种目录》收录了从国际马铃薯中心（International Potato Center, CIP）提供的育种材料中遴选的78个马铃薯品种，这些品种均由各国国家级马铃薯育种项目审定推广。本目录包含以下内容：
a) 种质编号：为该品种的CIP唯一识别标识；
b) 品种名称：列出该品种在不同国家所使用的通用名称；
c) 种植国家：涵盖该品种的实际种植区域；
d) 亲本信息：包括母本与父本；
e) 品种特性：用于区分该品种的各类性状，具体包括：块茎表皮与块茎肉色、块茎形状、芽眼深度、块茎干物质含量、植株生育期、气候与日照适应性、对晚疫病（Phytophthora infestans）的抗性反应、对马铃薯卷叶病毒（PLRV）及马铃薯Y病毒（PVY）的抗性反应，以及推荐用途：鲜食、薯条制作与薯片制作。