Bacterial community inwhole-plant corn silage
收藏NIAID Data Ecosystem2026-03-12 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP302400
下载链接
链接失效反馈官方服务：
资源简介：
Succession of bacterial community during the initial aerobic, intense fermentation and stable phases of whole-plant corn silages treated with lactic acid bacteria suspensions prepared from other silages
针对经其他青贮饲料制备的乳酸菌菌悬液（lactic acid bacteria suspensions）处理的全株玉米青贮（whole-plant corn silages），其在初始需氧、强发酵与稳定阶段的细菌群落（bacterial community）演替
创建时间：
2021-08-01
