Table S2 from Intestinal microbes: an axis of functional diversity among large marine consumers

Summary data from observations of individual bites by five species of herbivorous fishes in the Florida Keys. Data include the mean sediment depth and turf height of algal assemblages fed on by each species at each of three sites, as well as the proportion of bites that resulted in a grazing scar on the substrate where reef calcium carbonate had been removed (Prop. grazing scar). The table summarizes the proportion of bites on vertical (> 45 degrees), concave, and convex substrates as well as the relative proportion of bites targeting each of the 10 food types most commonly bitten during the observations. Most macroalgae were aggregated to genus while other food types are summarized by functional group.本数据集为佛罗里达群岛（Florida Keys）5种草食性鱼类单次啃食行为的观测汇总数据。数据包含三个采样点下，各鱼类物种取食的藻类群落的平均沉积物深度与藻席高度，以及在底质上形成啃食疤痕（即移除造礁碳酸钙的区域）的啃食行为占比（Prop. grazing scar）。本表格汇总了垂直（倾角＞45°）、凹面与凸面底质上的啃食行为占比，同时统计了观测期间最常见的10种被啃食食物类型各自对应的啃食行为相对占比。多数大型藻类已归类至属级分类单元，其余食物类型则按功能群进行汇总统计。