Spunti dall'isola di Cherso/Cres per una ricerca dedicata alla cultura alimentare dalle Alpi all'Adriatico

Inspired by similar interests of ethnographic observation, which allowed Aleksandra Muraj to carry out important studies in some villages of the island of Cres (Muraj 1995, 1997), after more than thirty years of field surveys carried out by the Croatian researcher, the paper intends to examine some data collected in the same area. After a general introduction on the condition of anthropic environment and food culture, which must be placed in a demographic, economic and socio-cultural context profoundly transformed in recent decades, the contribution seeks to highlight some elements that testify to continuity and transmission, but also to the fragility of knowledge in the domain of food and of the environment in which it manifests itself, while also taking into consideration the tourism factor.

受民族志观察（ethnographic observation）相关研究旨趣的启发——这一研究路径曾助力亚历山德拉·穆拉伊（Aleksandra Muraj）在克罗地亚茨雷斯岛（Cres）的多处村落开展过重要研究（Muraj 1995, 1997）——在这位克罗地亚研究者开展三十余载田野调查之后，本文拟对该区域采集的部分数据展开考察。首先，本文将在近几十年来人口、经济与社会文化均发生深刻变革的整体语境下，对人居环境与饮食文化的现状进行总体性介绍；继而旨在彰显若干核心要素：它们既印证了饮食领域及其依存环境中相关知识的传承与延续性，也揭示了该类知识的脆弱性，同时还将旅游因素纳入考量范畴。