中国小麦产业运行数据

小麦是小麦属禾本科植物的统称，广泛种植于世界各地，其子实磨成面粉后可制作面包、馒头、饼干、面条等食物，发酵后可制成啤酒、酒精、白酒，或生质燃料等，被誉为“人类最古老的粮食”，是世界第一大粮食作物。中国是全球最大的小麦生产国和消费国，小麦产量常年维持稳中有增的变化趋势，但由于需求增长强劲，中国小麦进口规模快速上升。

Wheat is a collective term for plants of the Triticum genus in the Poaceae family. It is widely cultivated across the globe. When milled into flour, its grains can be used to produce various foods including bread, steamed buns, biscuits, noodles and other staple foods; when fermented, it can be processed into beer, ethanol, Baijiu, biofuels and other products. Widely hailed as 'humanity's oldest staple food', wheat ranks as the world's largest grain crop by production. China is the world's largest wheat producer and consumer. Its annual wheat output has maintained a steady and gradually increasing trend over the years, yet driven by robust demand growth, China's wheat import volume has risen rapidly.