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Additional file 2 of Multi-omics analyses of the mechanism for the formation of soy sauce-like and soybean flavor in Bacillus subtilis BJ3-2

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https://figshare.com/articles/dataset/Additional_file_2_of_Multi-omics_analyses_of_the_mechanism_for_the_formation_of_soy_sauce-like_and_soybean_flavor_in_Bacillus_subtilis_BJ3-2/19808152
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Additional file 2: Table S1. The data set summary of transcriptome sequence.

附加文件2:表S1。转录组序列(transcriptome sequence)数据集概况
创建时间:
2022-05-20
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