Continuous meta-fermentation with different dilution rate values and transition mode strategies

This study investigated the effect of dilution rate values and transition mode strategies for organic acid production in continous meta-fermentation using complex microorganisms.

本研究考察了采用复合微生物（complex microorganisms）开展连续meta-发酵（continuous meta-fermentation）生产有机酸的过程中，稀释率（dilution rate）参数与过渡模式策略（transition mode strategies）的作用效果。