Samples collected from irrigation water, soil, and irrigated produce in the U.S. for CONSERVE (A Center at the Excellence of Sustainable Water Reuse, Food, and Health)
Fungal ASVs that were detected in coffee soils are in bold. Five ASVs could be categorized into a trophic mode using FUNguild and our criterion for assignment: three were ‘probable’ pathotrophs (ASV I
The Sahel of W Africa is a climate change hotspot, where soil degradation and recurring drought significantly reduce agricultural productivity. Erratic rainfall, exacerbated by climate change,
These sequences are from bacteria and fungi associated with wheat (soil, roots, stems, leaves, seed heads and seeds) under four different agricultural management systems (Conventional, No-Till, Reduce