Physicochemical properties and soluble whey protein composition of local and imported commercial UHT milk in China
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资源简介：
Table S1. Label information for samples
Table S2. Identified milk whey proteins of local and imported commercial UHT milk in China
Fig S1. Gene Ontology of conserved and differential proteins
Fig S2. Protein networks of conserved and differential proteins
补充表S1：样本标签信息
补充表S2：中国国产与进口商用超高温灭菌（UHT）乳中的已鉴定乳清蛋白
补充图S1：保守与差异蛋白的基因本体（Gene Ontology）分析
补充图S2：保守与差异蛋白的蛋白互作网络
创建时间：
2024-12-09
