Cereals Usage by Millers, Brewers and Maltsters

This statistical release is an amalgamation of the statistical releases: Brewers, Distillers and Maltsters Usage and Stocks, Cereals Usage by Oatmeal Millers in the UK and Wheat Milled and Flour Production. Source agency: Environment, Food and Rural Affairs Designation: National Statistics Language: English Alternative title: Cereals Usage by Millers, Brewers and Maltsters - UK There have been revisions made to historic annual data from 2008 to 2011. Historic data may subsequently be subject to minor revisions. Closing stock relates to that actually at the establishment. Estimates are based on returns made to the Department by all known brewing, malting and distilling establishments. Because of individual rounding, figures may not add up to the totals shown. There were 53 weeks in the Statistical year 1998. In order to incorporate the change January 1998 was increased to a 5 week period compared to 4 weeks in 1997. There were 53 weeks in the Statistical year 2004. In order to incorporate the change January 2004 was increased to a 5 week period compared to 4 weeks in 2003. There were 53 weeks in the Statistical year 2010. In order to incorporate the change January 2010 was increased to a 5 week period compared to 4 weeks in 2009. "*" Cells have been suppressed to protect confidentiality本统计公报整合了以下三类统计公报：《英国啤酒酿造商、蒸馏酒生产商与麦芽商使用量及库存情况》《英国燕麦磨坊主谷物使用量》以及《小麦研磨与面粉生产情况》。 发布机构：环境、食品与农村事务部（Environment, Food and Rural Affairs） 资质认定：国家统计数据 语言：英语 备选标题：《磨坊主、啤酒酿造商与麦芽商的谷物使用量——英国》 已对2008年至2011年的历史年度数据进行修订。后续历史数据或存在小幅调整。 期末库存指实际留存于经营机构的货物存量。 本次估算基于所有已知啤酒酿造、麦芽加工及蒸馏经营机构向该部门提交的申报数据。 由于存在个体数值舍入，分项数据合计值或与公布的总计数不一致。 1998年统计年度共计53周。为适配日历变更，1998年1月被调整为5周周期，而1997年同期为4周。 2004年统计年度共计53周。为适配日历变更，2004年1月被调整为5周周期，而2003年同期为4周。 2010年统计年度共计53周。为适配日历变更，2010年1月被调整为5周周期，而2009年同期为4周。 带"*"的单元格已做隐匿处理，以保护商业机密。