Explained variation (%) in response and food groups by dietary patterns identified using principle component analysis, reduced-rank regression and partial least-squares (n = 673).
收藏数据链接：
官方服务：
资源简介：
Explained variation (%) in response and food groups by dietary patterns identified using principle component analysis, reduced-rank regression and partial least-squares (n = 673).
创建时间：
2019-08-16
