Quinolizidine alkaloids in food and feed - annexes on dietary surveys, occurrence data and dietary exposure assessment

Zenodo2019-10-03 更新2026-04-07 收录

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资源简介：

Supplementary information to the <strong>Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin-derived products</strong> Annex A – Dietary surveys and occurrence data in food submitted to EFSA Annex B – Occurrence data in feed submitted to EFSA Annex C – Results of acute dietary exposure assessment to quinolizidine alkaloids

提供机构：

Istituto Superiore di Sanità; King's College London; German Federal Institute for Risk Assessment; University of Birmingham; Spanish National Research Council; European Food Safety Authority; The French Alternative Energies and Atomic Energy Commission; Sciensano; University of Turin; University of Kaiserslautern; National Food Institute, Technical University of Denmark; French Agency for Food, Environmental and Occupational Health and Safety; Medical University of Vienna; University of Aberdeen; Norwegian Institute of Public Health; National Food Agency; University of Ioannina; EFSA CONTAM Panel; Institute of Food Safety

创建时间：

2019-10-03