Background/Aims: Placental syndromes (PS) refer to pregnancy complications that include gestational hypertension, (pre)eclampsia, HELLP syndrome, and/or placental insufficiency-induced f
Abstract Objective To investigate the dietary total antioxidant capacity (DTAC) of pregnant women, and associated factors. Methods Cross-sectional study conducted with 785 pregnant adult women att
Abstract Harpin protein was used as an elicitor in green (butterhead) and red (oak leaf type) varieties of hydroponically grown lettuce (Lactuca sativa L.). Its impact on polyphenolic content and anti
This is supplemental information of the paper "Relationship of thermal treatment and antioxidant capacity in cooked foods", submitted for publication to Antioxidants.
