官方服务：
资源简介：
wine yeasts with and without fruity characteristic
应用场景：
创建时间：
2021-09-01
相关数据集
Oenococcus oeni
The range of data encompasses taxonomy, morphology, physiology, sampling and concomitant environmental conditions as well as molecular biology.
DataCite Commons2026-01-07 更新130
百岁兰曲霉
该菌株在CM0014培养基上25 ℃生长良好,需氧类型为好氧可用于研究；教学；分析检测。可采用-80℃冰箱冻结法；真空冷冻干燥法进行保藏。在PDA培养基，25℃培养7天，菌落具有白色菌丝，产生大量黑色孢子。耐PH2。葡萄酒酿造
中国科技资源共享网120
Physical and chemical composition of the must and white wine of grapevine cultivars in response to rootstocks
Abstract: The objective of this work was to evaluate the influence of the rootstocks 'IAC 766 Campinas' and '106-8 Mgt Ripária do Traviú' on the physicochemical characteristics of must and wine of the
DataCite Commons2022-05-31 更新70
葡萄汁有孢汉逊酵母
该菌株在CM0181培养基上28 ℃生长良好,需氧类型为好氧可用于研究；教学；分析检测。可采用-80℃冰箱冻结法；真空冷冻干燥法进行保藏。在PDA培养基，25℃培养3天，菌落白色奶油状，质地粘稠，边缘不整齐。耐二氧化硫50ppm，耐pH 3.5。 葡萄酒酿造
中国科技资源共享网2026-07-10 更新120
Identification of the potential inhibitors of malolactic fermentation in wines
Abstract This exploratory work aims to identify the potential inhibitors of lactic bacterial growth and to propose enological practices to guarantee the occurrence of spontaneous malolactic fermentati
DataCite Commons2020-08-31 更新70
