A Calibrated Comparison between P-α and Mesoscale Models for Shock Compaction of Granular Sugar
收藏数据链接：
官方服务：
资源简介：
The supplementary material includes additional descriptions of (A) the experimental setup from Sheffield, Gustavsen, and Alcon. (1998), (B) the implementation of P − α modeling in continuum models, (C) mesoscale modeling in FLAG, and (D) cross-scale interpretation, which support the descriptions of the numerical methods and model parameters used in this study.
创建时间：
2026-02-24
