Profile changes in dogs (n = 9) maintained on a hypercaloric high-fat diet for 22 weeks.
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Values are means±S.E.M. 2-AG, 2-arachidonoyl-glycerol; C-peptide slope, changes in plasma C-peptide relative to plasma glucose during hyperglycemic clamp; Insulin slope, changes in plasma insulin relative to plasma glucose during hyperglycemic clamp; LEA, linoleoyl-ethanolamide; NEFA, non-esterified fatty acids; OEA, oleoyl-ethanolamide; PEA, palmitoyl-ethanolamide; SI, whole-body insulin sensitivity assessed by the euglycemic hyperinsulinemic clamp. * Fasting plasma values. Profile changes in dogs (n = 9) maintained on a hypercaloric high-fat diet for 22 weeks.
创建时间：
2015-04-09
