PHYTOCHROMES AND EPIGENOME REPROGRAMMING IN TOMATO FRUITS

NIAID Data Ecosystem2026-03-11 收录

果实成熟

表观基因组重编程

数据链接：

https://www.ncbi.nlm.nih.gov/bioproject/PRJNA646733 数据链接链接失效反馈

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资源简介：

PHYTOCHROMES B1/B2 ARE MAJOR REGULATORS OF RIPENING-ASSOCIATED EPIGENOME REPROGRAMMING IN TOMATO FRUITS

创建时间：

2020-07-16

Data from: Tomato GOLDEN2-LIKE transcription factors reveal molecular gradients that function during fruit development and ripening

植物生物学

果实成熟

Fruit ripening is the summation of changes rendering fleshy fruit tissues attractive and palatable to seed dispersing organisms. For example, sugar content is influenced by plastid numbers and photosy

DataONE2014-02-18 更新150

C6 compounds in single berries cv. Cabernet Sauvignon

葡萄化学分析

果实成熟

The HTML file needs to be downloaded first and then opened using any internet browser. Opening or previewing the file directly may cause the images to display incorrectly.This HTML document contains s

Research Data Australia90

Morphophysiological characteristics of guanandi fruit and seeds during ripening and harvesting time

植物生理学

果实成熟

Abstract: The objective of this work was to determine the relationship of the morphological and physiological characteristics of guanandi (Calophyllum brasiliense) fruit and seeds with ripening and ha

DataCite Commons2020-08-30 更新90

Additional file 4: of Comparative transcriptome analysis reveals distinct ethylene–independent regulation of ripening in response to low temperature in kiwifruit

转录组分析

果实成熟

Genes that were regulated by either propylene or low temperature. Values for Harvest, Propylene, 20°CW4 and 5°CW4 indicate average RPKM of 3 independent biological replicates. Orange and blue color sh

NIAID Data Ecosystem110

Additional file 11: of Transcriptomic analysis reveals key factors in fruit ripening and rubbery texture caused by 1-MCP in papaya

转录组分析

果实成熟

Data S2. KEGG classification of DEG during fruit ripening. (XLS 96 kb)

DataCite Commons2020-08-26 更新90