ABSTRACT Objective This study aimed at examining whether food consumption varies in accordance with socio-demographic and behavioral factors in the conceptual model, analyzing adult women in Tehran, I
This data set contains data and outputs from a study on COVID-19 impacts to residential food purchase, use, and waste in New York State in 2020. The data set includes includes raw data collected via a
Our research network project, "Engaging with One Health: Translating Perceptions Regarding Aquatic and Terrestrial Animal Consumption in Vietnam," funded by a NERC Hopping Grant...
During the rainy season, a subset of mothers in the study participated in a structured observation of the foods present in their household to document types, quantities, location, and cost of food pur