Total anthocyanin content (TAC), total phenolic content (TPC), total flavonoid content (TFC), and antioxidant activity (DPPH, ABTS, and FRAP) of black soybean seeds and sprouts extracts.
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资源简介：
Total anthocyanin content (TAC), total phenolic content (TPC), total flavonoid content (TFC), and antioxidant activity (DPPH, ABTS, and FRAP) of black soybean seeds and sprouts extracts.
创建时间：
2022-01-28
