These are source data collected to determine the effects of three quantitative independent variables—plasma treatment time, the distance of the plasma source from the surface of egg whites, and drying
This dataset supports the research finding for the article "Removal of free cyanide in dry-milled cassava flour using atmospheric nonthermal plasma treatment". The data shows variation in free hydroge
These are source data collected to determine the effects of three quantitative independent variables—plasma treatment time, the distance of the plasma source from the surface of egg whites, and drying