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Salivary microbiome and hyperglycaemia

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NIAID Data Ecosystem2026-03-13 收录
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Dysbiosis of the oral microbiota may be a typical feature of hyperglycaemia and a potential contributor to the progression of hyperglycaemia itself. This study aimed to investigate oral microbial signatures associated with hyperglycaemia, and to correlate the microbiome composition with clinical variables, including diabetes mellitus and periodontitis status, salivary pH and dental caries.

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2022-02-16
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