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2020-21 Foodborne Disease Investigations
Data on the number of foodborne disease investigations per organism and time period including organism, number of persons ill and source of outbreak.
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Diversity, Inclusion and Equity - Access to Food
**Overview** This products consists of 4 datasets relating to access to food. Three of the 4 datasets are for populations within the United States. They consist of Food Security within the US, Food a
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Association of food insecurity on gut microbiome and metabolome profiles in a diverse college-based sample
Voluntary caloric restriction (e.g., eating disorders) often results in alterations in the gut microbiota composition and function. However, these findings may not translate to food insecurity, where
Mendeley Data2024-03-27 更新70
Share of food secure and insecure individuals in the U.S. 2022, by race and ethnicity
This statistic shows the shares of food-secure and food-insecure individuals in the United States in 2022 by race and ethnicity. At that time, 89.6 percent of people living in the United States lived
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Attaining Sustainable Services From Ecosystems Through Trade-Off Scenarios, Peru, 2015
Research for ASSETS was conducted in Peru, Colombia, and Malawi. This collection contains the data collected in Peru. The objectives were: • To obtain information on the nutritional condition of chil
CESSDA2025-06-12 更新80
