The role of açaí (Euterpe oleracea Mart. 1824) as a chemoprotective agent in the evaluation of antioxidant defense, oxidative damage and histology of juvenile shrimp Litopenaeus vannamei (BOONE, 1931) exposed to ammoniatled Item
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Lyophilized pulp of Amazonian fruit "açaí" Euterpe olaracea was included in the feed of shrimp Litopenaeus vannamei to mitigate toxic effects of ammonia
创建时间:
2019-09-14



