Michigan Fish Contaminant Monitoring Program Sampling Sites and Select Results (Consolidated)

These data are a static pull of the Michigan Department of Environment, Great Lakes, and Energy's Fish Contaminant Monitoring Program (EGLE-FCMP) on 01/14/2026. Only edible portion data (e.g. fillets, headless and gutted rainbow smelt, lake sturgeon steaks) are shown with select contaminants used by the Michigan Department of Health and Human Services' Eat Safe Fish Program (MDHHS-ESF) for advisory development. MDHHS-ESF is currently reviewing recent data in this database for updates to Eat Safe Fish guidelines. Please refer to the Eat Safe Fish Guides for current fish consumption guidelines issued by MDHHS-ESF. Questions regarding these data can be directed to EGLE-FCMP (https://www.michigan.gov/FCMP).