The project focus was the development of a stream-lined application for the computational identification of pathogen-associated TCR sequences and the building of a diagnostic classifier capable of dia
Perfumes are products mainly consisting of ethyl alcohol, water and fragrance. These fragrances are responsible for characterizing the pleasant and unique odor of each perfume. Among the fragrances, w
Transform any food packaging photo into structured, highly accurate nutritional intelligence in milliseconds. Powered by an advanced multimodal vision engine, this API extracts macro and micro nutrien
