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Microbiome changes after green tea polyphenols and tocotrienols supplementation in high-fat diet-induced obese mice

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NIAID Data Ecosystem2026-03-12 收录
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Numerous health benefits for green tea polyphenols and tocotrienols supplementation have been reported, but no study had evaluated the effect of their supplementation on the gut microbiome in a high-fat diet-induced type 2 diabetes animal model. In this project, we have characterized the bacterial community in the fecal materials of mice fed on high-fat diet supplemented with green tea polyphenols and tocotrienols. This was done using 16S rRNA gene sequences.

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2020-12-29
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