Effect of supplementing polyphenol-rich sugarcane extract in drinking water on the antioxidant properties of egg yolk.
收藏NIAID Data Ecosystem2026-05-02 收录
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资源简介：
Effect of supplementing polyphenol-rich sugarcane extract in drinking water on the antioxidant properties of egg yolk.
创建时间：
2025-02-05
