Replication Data for: Effects of solid-state fermentation with Pleurotus ostr...

This database contains nutritional and techno-functional properties of plant ingredients, including quinoa, chickpea, oat and Chlorella vulgaris with oat (Cv+O), and the...本数据库收录了多种植物原料的营养特性与技术功能特性，涵盖藜麦（quinoa）、鹰嘴豆（chickpea）、燕麦（oat）以及普通小球藻与燕麦复配物（Chlorella vulgaris with oat，缩写Cv+O），且……