Probability of two-way ANOVA for oil volume, moisture content, peroxide value (PV), free fatty acid (FFA), fatty acid composition, total saturated fatty acid (TSFA), total unsaturated fatty acid (TUSFA), oleic:linoleic ratio and protein content of <i>Canarium indicum</i> after roasting.
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数据链接：
https://figshare.com/articles/dataset/Probability_of_two-way_ANOVA_for_oil_volume_moisture_content_peroxide_value_PV_free_fatty_acid_FFA_fatty_acid_composition_total_saturated_fatty_acid_TSFA_total_unsaturated_fatty_acid_TUSFA_oleic_linoleic_ratio_and_protein_content_of_i_Canarium_indicum_i_a/5403517数据链接链接失效反馈
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资源简介：
Probability of two-way ANOVA for oil volume, moisture content, peroxide value (PV), free fatty acid (FFA), fatty acid composition, total saturated fatty acid (TSFA), total unsaturated fatty acid (TUSFA), oleic:linoleic ratio and protein content of Canarium indicum after roasting.
创建时间：
2017-09-13
